Teriyaki Sesame Ginger Noodles

Delight your taste buds with the savory and aromatic Teriyaki Sesame Ginger Noodles. This Asian-inspired dish is a perfect blend of sweet teriyaki, nutty sesame, and zesty ginger, creating a flavor explosion in every bite.

Teriyaki Sesame Ginger Noodles

Teriyaki Sesame Ginger Noodles


  • 8 oz soba noodles
  • 1/4 cup soy sauce
  • 2 tbsp teriyaki sauce
  • 1 tbsp sesame oil
  • 1 tbsp fresh ginger, minced
  • 2 cloves garlic, minced
  • 1 tbsp honey
  • 2 green onions, sliced
  • 1 tbsp sesame seeds, toasted
  • 1/4 cup cilantro, chopped


  1. Boil soba noodles according to package instructions. Drain and set aside.
  2. In a small bowl, whisk together soy sauce, teriyaki sauce, sesame oil, minced ginger, minced garlic, and honey.
  3. Heat the sauce in a pan over medium heat until it thickens slightly.
  4. Toss the cooked noodles in the sauce until well coated.
  5. Top with sliced green onions, toasted sesame seeds, and chopped cilantro.
  6. Serve hot and enjoy your Teriyaki Sesame Ginger Noodles!

Prep time: 15 minutes | Cook time: 10 minutes | Total time: 25 minutes

Yield: 4 servings

Nutritional information per serving: Calories: 320, Fat: 6g, Carbohydrates: 58g, Protein: 12g

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