Delight your taste buds with the vibrant flavors of our Sunset Citrus Salmon recipe. The combination of succulent salmon and zesty citrus creates a perfect harmony that will transport you to culinary bliss.
Sunset Citrus Salmon Delight
- 1 pound fresh salmon fillets
- 1 tablespoon olive oil
- 1 teaspoon lemon zest
- 2 tablespoons orange juice
- 1 clove garlic, minced
- Salt and pepper to taste
- Fresh parsley for garnish
- Preheat your oven to 375°F (190°C).
- Place the salmon fillets on a baking sheet lined with parchment paper.
- In a small bowl, mix the olive oil, lemon zest, orange juice, minced garlic, salt, and pepper.
- Brush the citrus mixture over the salmon fillets, ensuring they are well-coated.
- Bake in the preheated oven for 15-20 minutes or until the salmon is cooked through and flakes easily with a fork.
- Garnish with fresh parsley before serving.
Total time: 30 minutes
Yield: 4 servings
Nutritional Information: Calories per serving – 250, Protein – 30g, Fat – 12g, Carbohydrates – 5g