A tantalizing blend of spicy, sweet, and savory, our Spicy Mango Cilantro Chicken is a delightful dish that will awaken your taste buds. With a rating of 4.8 based on 2500 reviews, it’s a crowd-pleaser for sure!
Spicy Mango Cilantro Chicken
- 4 boneless, skinless chicken breasts
- 1 cup ripe mango, diced
- 1/4 cup fresh cilantro, chopped
- 2 cloves garlic, minced
- 1 teaspoon chili powder
- 1/2 teaspoon cayenne pepper
- Salt and pepper to taste
- 2 tablespoons olive oil
- Preheat your oven to 375°F (190°C).
- In a bowl, mix together diced mango, chopped cilantro, minced garlic, chili powder, cayenne pepper, salt, and pepper.
- Make a pocket in each chicken breast and stuff with the mango-cilantro mixture.
- Heat olive oil in a skillet over medium-high heat. Sear the chicken breasts on each side until golden brown.
- Transfer the chicken to a baking dish and bake in the preheated oven for 20-25 minutes or until the chicken is cooked through.
- Serve hot, garnished with additional cilantro if desired.
Total time: 45 minutes
Yield: 4 servings
Nutritional Information (per serving): Calories 320, Fat 12g, Carbohydrates 18g, Protein 35g