Spicy Mango Avocado Salsa

Add a burst of flavor to your meals with this delightful Spicy Mango Avocado Salsa. It’s a perfect combination of sweet mangoes, creamy avocados, and a kick of spice that will elevate any dish.

Spicy Mango Avocado Salsa

Spicy Mango Avocado Salsa


  • 2 ripe mangoes, diced
  • 2 ripe avocados, diced
  • 1/2 red onion, finely chopped
  • 1 jalapeño, seeded and minced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 2 limes
  • Salt and pepper to taste


  1. In a large bowl, combine diced mangoes, avocados, red onion, jalapeño, and cilantro.
  2. Drizzle lime juice over the mixture and gently toss to combine.
  3. Season with salt and pepper to taste.
  4. Refrigerate for at least 30 minutes to let the flavors meld.
  5. Serve chilled and enjoy with tortilla chips or as a topping for grilled chicken or fish.

Prep time: 15 minutes

Yield: 4 servings

Nutritional Information: (per serving) Calories: 120, Fat: 7g, Carbohydrates: 15g, Protein: 2g

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