Smoky Paprika Eggplant Towers

Delight your taste buds with these Smoky Paprika Eggplant Towers, a perfect blend of flavors and textures that will leave you craving for more.

Smoky Paprika Eggplant Towers

Smoky Paprika Eggplant Towers


  • 2 large eggplants
  • 1/4 cup olive oil
  • 2 teaspoons smoked paprika
  • Salt and pepper to taste


  1. Preheat the oven to 375°F (190°C).
  2. Slice the eggplants into rounds and brush each side with olive oil.
  3. Season with smoked paprika, salt, and pepper.
  4. Arrange the seasoned eggplant rounds on a baking sheet.

Cooking time: 30 minutes

Yield: 4 servings

Nutritional information: Calories per serving – 180, Protein – 4g, Fat – 12g, Carbohydrates – 15g

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