Indulge in the delicious flavors of Sesame Ginger Noodle Stir-Fry, a perfect blend of savory and satisfying goodness.
Sesame Ginger Noodle Stir-Fry
Ingredients
- 8 oz of noodles
- 2 tablespoons sesame oil
- 1/4 cup soy sauce
- 2 tablespoons rice vinegar
Instructions
- Cook the noodles according to package instructions.
- In a wok or large pan, heat sesame oil over medium heat.
- Add vegetables and stir-fry until tender-crisp.
- Combine cooked noodles and sauce in the pan, tossing to coat evenly.
Prep Time: 15 minutes | Cook Time: 10 minutes | Total Time: 25 minutes
Serves: 4
Nutritional Information: Calories: 320, Fat: 8g, Carbohydrates: 52g, Protein: 12g