Sesame Ginger Beef Skewers

These Sesame Ginger Beef Skewers are a perfect combination of savory and slightly sweet flavors. The tender beef, marinated in a delicious sesame ginger sauce, is skewered and grilled to perfection. This recipe is a crowd-pleaser, making it a great choice for your next barbecue or dinner party.

Sesame Ginger Beef Skewers

Sesame Ginger Beef Skewers


  • 1.5 lbs beef sirloin, thinly sliced
  • 1/4 cup soy sauce
  • 2 tablespoons sesame oil
  • 3 tablespoons honey
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 1 tablespoon sesame seeds
  • Wooden skewers, soaked in water


  1. In a bowl, mix soy sauce, sesame oil, honey, minced garlic, grated ginger, and sesame seeds to create the marinade.
  2. Add thinly sliced beef to the marinade, ensuring each piece is well-coated. Marinate for at least 30 minutes or refrigerate for a few hours for enhanced flavor.
  3. Preheat the grill to medium-high heat.
  4. Thread marinated beef slices onto soaked wooden skewers.
  5. Grill skewers for 3-4 minutes per side or until beef reaches your desired level of doneness.
  6. Remove from the grill and let rest for a few minutes.
  7. Serve hot, garnished with additional sesame seeds and chopped green onions if desired.

Prep Time: 40 minutes

Yield: 4 servings

Nutritional Information: Calories per serving – 300kcal, Protein – 25g, Carbohydrates – 12g, Fat – 18g

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