Mango Salsa Chicken

Delight your taste buds with this vibrant and flavorful Mango Salsa Chicken recipe. The combination of succulent chicken and fresh mango salsa creates a perfect harmony of sweet and savory. This dish is not only delicious but also a visual delight, making it a must-try for any culinary enthusiast.

Mango Salsa Chicken

Mango Salsa Chicken


  • 4 boneless, skinless chicken breasts
  • 2 ripe mangoes, diced
  • 1 red bell pepper, finely chopped
  • 1/2 red onion, finely chopped
  • 1/4 cup fresh cilantro, chopped
  • Juice of 2 limes
  • 2 tablespoons olive oil
  • Salt and pepper to taste


  1. Preheat your grill or grill pan to medium-high heat.
  2. Season the chicken breasts with salt and pepper.
  3. Grill the chicken for 6-7 minutes per side or until cooked through.
  4. In a bowl, combine diced mango, red bell pepper, red onion, cilantro, lime juice, and olive oil to make the salsa.
  5. Serve the grilled chicken topped with mango salsa.

Total time: 30 minutes

Yield: 4 servings

Nutritional Information (per serving): Calories 320, Fat 12g, Carbohydrates 22g, Protein 28g

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