A delightful and refreshing Mango Cilantro Lime Rice Bowl that bursts with vibrant flavors.
Mango Cilantro Lime Rice Bowl
- 2 cups cooked rice
- 1 ripe mango, diced
- 1/4 cup chopped fresh cilantro
- 2 tablespoons lime juice
- Salt and pepper to taste
- In a large bowl, combine the cooked rice, diced mango, chopped cilantro, and lime juice.
- Gently toss the ingredients together until well mixed.
- Season with salt and pepper to taste.
- Divide the rice mixture into serving bowls.
- Enjoy your Mango Cilantro Lime Rice Bowl!
Preparation time: 15 minutes
Yield: 2 servings
Nutritional information: Calories per serving: 250 | Total Fat: 2g | Carbohydrates: 55g | Protein: 4g