Experience a burst of flavors with our Mango Avocado Salsa Chicken, a dish that’s not only delicious but also easy to prepare. The combination of juicy mangoes, creamy avocados, and tender chicken creates a mouthwatering sensation that will leave your taste buds craving for more.
Mango Avocado Salsa Chicken
- 4 boneless, skinless chicken breasts
- 2 ripe mangoes, diced
- 2 avocados, diced
- 1 red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- Juice of 2 limes
- Salt and pepper to taste
- Preheat your grill to medium-high heat.
- Season the chicken breasts with salt and pepper.
- Grill the chicken for 6-7 minutes per side or until fully cooked.
- In a bowl, combine diced mangoes, avocados, red onion, cilantro, lime juice, salt, and pepper to create the salsa.
- Serve the grilled chicken topped with the mango avocado salsa.
Prep Time: 15 minutes | Cook Time: 15 minutes | Total Time: 30 minutes
Yield: 4 servings
Nutritional Information (per serving): Calories: 320, Fat: 12g, Carbohydrates: 22g, Protein: 28g