A delightful and nutritious Ginger Lime Sesame Quinoa Bowl that is perfect for a quick and healthy meal. Packed with vibrant flavors and wholesome ingredients, this bowl is a must-try for any food enthusiast.
Ginger Lime Sesame Quinoa Bowl
- 1 cup quinoa
- 2 cups water
- 1 tablespoon sesame oil
- 2 tablespoons soy sauce
- 1 tablespoon fresh ginger, minced
- 2 cloves garlic, minced
- Juice of 1 lime
- 1 cup broccoli florets
- 1 carrot, julienned
- 2 green onions, sliced
- 1 tablespoon sesame seeds
- Salt and pepper to taste
- Rinse the quinoa under cold water and cook according to package instructions using 2 cups of water.
- In a large pan, heat sesame oil over medium heat. Add minced ginger and garlic, sautÃ©ing until fragrant.
- Add broccoli, carrots, and green onions to the pan, cooking until vegetables are tender-crisp.
- Stir in cooked quinoa, soy sauce, lime juice, and sesame seeds. Cook for an additional 2-3 minutes, allowing flavors to meld.
- Season with salt and pepper to taste. Remove from heat.
- Serve the Ginger Lime Sesame Quinoa Bowl hot, garnished with extra sesame seeds and green onions if desired.
Prep Time: 15 minutes | Cook Time: 20 minutes | Total Time: 35 minutes
Yield: 4 servings
Nutritional Information (per serving): Calories: 320, Fat: 8g, Carbohydrates: 55g, Protein: 10g