Savor the delightful taste of crispy Garlic Herb Baked Sweet Potato Fries. A perfect blend of flavors that will tantalize your taste buds with each bite.
Garlic Herb Baked Sweet Potato Fries
- 4 large sweet potatoes, peeled and cut into fries
- 3 tablespoons olive oil
- 2 teaspoons garlic powder
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
- Preheat your oven to 425Â°F (220Â°C).
- In a large bowl, toss the sweet potato fries with olive oil, garlic powder, thyme, rosemary, salt, and pepper until evenly coated.
- Spread the fries in a single layer on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes or until the fries are golden and crispy, turning them halfway through.
- Remove from the oven and let them cool for a few minutes before serving.
Prep time: 10 minutes | Cook time: 30 minutes | Total time: 40 minutes
Yield: 4 servings
Nutritional Information (per serving): Calories: 220, Fat: 10g, Carbohydrates: 30g, Protein: 3g