Garlic Butter Steak Skewers

Savor the rich and savory goodness of Garlic Butter Steak Skewers. This mouthwatering recipe combines perfectly grilled steak with a delectable garlic butter marinade, creating a dish that’s sure to impress. Whether you’re hosting a barbecue or looking for a quick and flavorful meal, these skewers are a delightful choice.

Garlic Butter Steak Skewers

Garlic Butter Steak Skewers


  • 1.5 lbs sirloin steak, cut into cubes
  • 4 cloves garlic, minced
  • 1/4 cup butter, melted
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Wooden skewers, soaked in water


  1. In a bowl, mix minced garlic, melted butter, olive oil, salt, and pepper.
  2. Add the cubed steak to the marinade, ensuring each piece is well coated. Let it marinate for at least 30 minutes.
  3. Preheat the grill to medium-high heat.
  4. Thread the marinated steak cubes onto the soaked skewers.
  5. Grill the skewers for 3-4 minutes per side or until the steak reaches your desired level of doneness.
  6. Remove from the grill and let them rest for a few minutes.
  7. Serve hot and enjoy these delicious Garlic Butter Steak Skewers!

Prep Time: 40 minutes

Yield: 4 servings

Nutritional Information (per serving): Calories: 350, Protein: 28g, Fat: 25g, Carbohydrates: 2g

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