Delight your taste buds with this exquisite Garlic Butter Herb Roasted Shrimp recipe. The perfect combination of flavors makes it a must-try for seafood enthusiasts.

Garlic Butter Herb Roasted Shrimp

Ingredients

• 1 pound large shrimp, peeled and deveined
• 3 tablespoons unsalted butter, melted
• 4 cloves garlic, minced
• 1 tablespoon fresh parsley, chopped
• 1 teaspoon dried oregano
• Salt and pepper to taste

Instructions

1. Preheat the oven to 400°F (200°C).
2. In a bowl, combine melted butter, minced garlic, chopped parsley, dried oregano, salt, and pepper.
3. Add the cleaned shrimp to the bowl and toss until evenly coated.
4. Arrange the shrimp in a single layer on a baking sheet.
5. Roast in the preheated oven for 10-12 minutes or until the shrimp are opaque and cooked through.
6. Serve the garlic butter herb roasted shrimp hot, garnished with additional parsley if desired.

Prep Time: 15 minutes | Cook Time: 10-12 minutes | Total Time: 25 minutes

Yield: 4 servings

Nutritional Information (per serving): Calories: 220, Fat: 12g, Carbohydrates: 2g, Protein: 25g