A delightful blend of flavors and textures awaits in this Curry Cashew Cauliflower Creation. This dish is a wonderful balance of spicy curry, nutty cashews, and tender cauliflower.

Curry Cashew Cauliflower Creation

Ingredients

• 1 head cauliflower, cut into florets
• 1 cup cashews, unsalted
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 1 onion, finely chopped
• 2 teaspoons curry powder
• 1 teaspoon turmeric
• Salt and pepper to taste
• Fresh cilantro for garnish (optional)

Instructions

1. Preheat your oven to 400°F (200°C).
2. In a large bowl, toss cauliflower florets and cashews with olive oil, garlic, onion, curry powder, turmeric, salt, and pepper until evenly coated.
3. Spread the mixture onto a baking sheet lined with parchment paper.
4. Bake for 25-30 minutes or until cauliflower is tender and lightly golden.
5. Remove from the oven and garnish with fresh cilantro if desired.
6. Serve hot and enjoy!

Preparation time: 10 minutes

Serves: 4

Nutritional information (per serving): Calories: 230, Total Fat: 16g, Carbohydrates: 18g, Protein: 7g