These Chipotle Honey Glazed Carrots are a delightful blend of sweet and spicy, making them the perfect side dish for any occasion. The combination of chipotle peppers and honey adds a unique flavor that will have your taste buds dancing.

Chipotle Honey Glazed Carrots

Ingredients

• 2 lbs carrots, peeled and sliced into sticks
• 2 tbsp olive oil
• 3 tbsp honey
• 1-2 chipotle peppers in adobo sauce, minced
• 1 tsp ground cumin
• Salt and pepper to taste
• Chopped fresh cilantro for garnish

Instructions

1. Preheat your oven to 400°F (200°C).
2. In a bowl, mix together olive oil, honey, minced chipotle peppers, ground cumin, salt, and pepper.
3. Coat the carrot sticks with the chipotle honey mixture.
4. Spread the carrots on a baking sheet in a single layer.
5. Bake for 25-30 minutes or until the carrots are tender, stirring halfway through.
6. Remove from the oven, garnish with chopped cilantro, and serve immediately.

Prep Time: 10 minutes | Cook Time: 25-30 minutes | Total Time: 40 minutes

Yield: 4 servings

Nutritional Information (per serving): Calories 180, Total Fat 7g, Saturated Fat 1g, Cholesterol 0mg, Sodium 120mg, Total Carbohydrate 30g, Dietary Fiber 5g, Sugars 18g, Protein 2g