Caprese Stuffed Avocado Boats

Savor the freshness of ripe avocados combined with the classic flavors of Caprese in this delightful recipe. Perfect as an appetizer or a light lunch, these Caprese Stuffed Avocado Boats are a crowd-pleaser.

Caprese Stuffed Avocado Boats

Caprese Stuffed Avocado Boats


  • 2 ripe avocados
  • 1 cup cherry tomatoes, halved
  • 1 cup fresh mozzarella, diced
  • 1/4 cup fresh basil, chopped
  • 2 tablespoons balsamic glaze
  • Salt and pepper to taste


  1. Cut the avocados in half and remove the pits.
  2. Scoop out a bit of flesh from each avocado half to create a well for the filling.
  3. In a bowl, combine cherry tomatoes, fresh mozzarella, and basil.
  4. Fill each avocado half with the tomato and mozzarella mixture.
  5. Drizzle balsamic glaze over the stuffed avocados.
  6. Season with salt and pepper to taste.
  7. Serve immediately and enjoy!

Prep time: 15 minutes

Yields: 4 servings

Nutritional Information (per serving): Calories: 220, Fat: 18g, Carbohydrates: 10g, Protein: 8g

Leave a Reply

Your email address will not be published. Required fields are marked *