A tantalizing Cajun Spiced Tofu dish that bursts with flavors!
Cajun Spiced Tofu
- 1 block firm tofu, pressed and cubed
- 2 tablespoons Cajun seasoning
- 2 tablespoons olive oil
- Salt to taste
- Preheat the oven to 400Â°F (200Â°C).
- In a bowl, toss the cubed tofu with Cajun seasoning, olive oil, and salt.
- Spread the tofu evenly on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes, flipping halfway through, until the tofu is crispy and golden.
- Remove from the oven and let it cool for a few minutes before serving.
Preparation time: 10 minutes
Yields: 4 servings
Nutritional information: Calories: 180 | Protein: 12g | Carbohydrates: 6g | Fat: 12g