Balsamic Glazed Veggie Skewers

Experience the perfect blend of flavors with our Balsamic Glazed Veggie Skewers. Grilled to perfection, these skewers are a delightful combination of fresh vegetables bathed in a mouthwatering balsamic glaze. A crowd-pleaser for any occasion!

Balsamic Glazed Veggie Skewers

Balsamic Glazed Veggie Skewers


  • Assorted vegetables (e.g., cherry tomatoes, bell peppers, zucchini, mushrooms)
  • Balsamic glaze
  • Olive oil
  • Salt and pepper to taste
  • Wooden skewers, soaked in water


  1. Preheat the grill to medium-high heat.
  2. Thread the assorted vegetables onto the soaked wooden skewers.
  3. In a small bowl, mix balsamic glaze, olive oil, salt, and pepper.
  4. Brush the vegetable skewers with the balsamic glaze mixture, ensuring even coating.
  5. Place the skewers on the preheated grill and cook for 8-10 minutes, turning occasionally, until the vegetables are tender and slightly charred.
  6. Remove from the grill and brush with additional balsamic glaze before serving.

Total Time: 20 minutes

Yield: 4 servings

Nutritional Information (per serving): Calories: 150, Fat: 8g, Carbohydrates: 18g, Protein: 3g

Leave a Reply

Your email address will not be published. Required fields are marked *